A Culinary Journey through Lisbon and Porto the Vegan way - April. 22-29, 2027 $3,350pp DBL

Day by Day itinerary

Day 1 - Arrive at the Lisbon Airport and head to the hotel to freshen up. Today is at leisure until we meet for a welcome dinner at Kong, Food Made with Compassion. This is 100% plant-based cuisine redefining the boundaries of traditional vegan dining. Then back to the hotel for a restful sleep.

Day 2 - After breakfast, we depart by private transfer towards Evora, one of the historic cities of the Alentejo region (approx. 1.5 hours drive).
Upon arrival at the estate of Casa Relvas, enjoy a guided visit through the property and winery, learning about the centuries-old traditions of olive oil and wine production i the Alentejo. The region is renowned for its vast landscapes of vineyards and olive groves, where family-owned estates continue time-honored agricultural practices combined with modern techniques.

Following the visit, enjoy a guided tasting of three different olive oils, discovering the aromas, textures and characteristics that distinguish each variety. The experience also includes a selection of estate wines, allowing you to explore the flavors of the Alentejo terroir. After the tasting, sit down for a vegan lunch at the estate, prepared with fresh regional ingredients and inspired by the culinary traditions of the Alentejo.

Day 3 - Depart after breakfast for a walking tour and hands on cooking class at the Cooking Academy of Lisbon. Join in a fun and engaging and interactive 3.5-hour cooking class led by expert chefs. Work together as a team to prepare a full three-course meal with a starter, main course and dessert in a relaxed and informal environment, with appetizers and beverages provided throughout. Then sit down with your friends and savor the delicious meal you've created!

After your meal, join your guide for a walking tour through Lisbon's vibrant streets. Stroll down Avenida da Liberdade - an elegant tree lined avenue with its grand architecture. Then soak in the Historic charm of Restauradores Square and Praça do Comércio, where you will hear stories of Portugal's independence in 1640 and the Carnation Revolution of 1974. Then stop at Eden Theater - which demonstrates Portuguese Art Deco. We wander through the trendy Chiado district, home to quaint cafes, theaters and boutique shops. We will end at the bustling Mercado da Ribeira. You will have free time to explore before heading back to the hotel. Evening at leisure.

Day 4 - Today we have a full day Sintra Excursion. We have private transfers (40 minutes) a Unesco World Heritage town celebrated for its enchanting ambiance. lush forested mountains, and extraordinary palaces. Pena palace is where we start, an architectural gem of the Romantic era. Adorned with vivid colors and perched on one of the highest mountain peaks, this former royal retreat offers stunning panoramic views and represents one of the finest examples of 19th-century Romanticism in the world. Lunch on your own at a local Sintra Restaurant

After lunch we continue to the magical Quinta da Regaleira, an enchanting estate famous for its ornate palace, romantic gardens, mysterious underground tunnels, and the iconic Initiation Well - a spiraling tower descending into the earth, steeped in esoteric symbolism. This is an immersive experience where architecture, nature, and hidden meaning come together in perfect harmony. Private transfer back and rest of the day at leisure.

Dinner at Encanto Restaurant Lisbon

Day 5 - After breakfast we will leave Lisbon and travel North to Porto, the second largest city in Portugal. This is another UNESCO World Heritage Site. After our three hour drive, get checked into the hotel and prepare for your afternoon walking tour. You will meet your guide in the lobby for an immersive tour through Porto's stunning historic center. You will visit Cais da Ribeira - a vibrant riverside area with views of the Douro River and the iconic Dom Luis I Bridge. Continue to Porto Cathedral a grand medieval structure offering breathtaking views over the city. Then see the famous times of the Sao Bento Train Station, which depict scenes from Portuguese history. We will make a few more stops before heading back to the hotel for an evening at leisure.

Day 6 - Begin you morning with breakfast at the hotel We head to Canto Cooking, to take part in a relaxed and hands on vegan cooking class, guided step by step by a professional chef. This interactive workshop introduces you to Portuguese culinary traditions through a plant based perspective, using fresh in grediants and simple techniques.

At 630pm, our private transfer takes us to Em Carne Viva, a celebrated fine dining restaurant in Porto that redefines traditional Portuguese cuisine through a fully vegan lens. Its concept evolves around sustainability, ethical eating, and culinary innovation - transforming classic recipes into sophisticated, cruelty free creations using locally sourced ingredients.

Dinner includes a seasonal tasting menu with drink included. Private transfer back to the hotel

Day 7 - Begin your day with breakfast at the hotel.

This morning, join your guide for a 4-hour guided culinary walk through Porto's most vibrant local areas, exploring the city through its rich food culture:
Rua de Santa Catarina - Porto's liveliest street, where traditional shops, cafes, and local businesses create one of the city's most dynamic atmospheres. Stop in at Mercado do Balhao - Porto's most beloved historic market, recently restored, blending historic character with contemporary spaces and remaining a central meeting point for local gastronomy. Finish up with several vegan tasting stops throughout - all tastings adapted for vegan participants, allowing you to discover plant-based interpretations of local flavors.

Enjoy our farewell dinner as it is time to say goodbye to our new found friends and Portugal!

Day 8 - After breakfast, head back to the airport for your flight home. (not included)

Disclaimer:
Inclusions:

-Expert Guide
-4-star hotels with daily breakfast, 2 lunches, 3 dinners
-All sightseeing listed in the itinerary
-one-of-a-kind cultural experiences
-Cooking classes, Market Tours
-Wine tastings

NOT INCLUDED:
-International airfare
-airport transfers (will be done with the air)
-Additional tours
-Meals not listed in the itinerary
-any visa fees, hotel porterage, tips and gratuities